HS Code: 08041000

Dates known as Khorma in Persian language is a fruitful and beneficial product bearing all kinds of minerals and, vitamins and phytonutrients.
Iran as one of the historical countries in the middle-east with three thousand years of history, has been the main producer of Dates not only in Asia but also in the world. Dates can be subcategorized into various and numerous names. For instance, Mazafati Dates, Piarom Dates, Zahedi Dates, Shahabi Dates, Sayer Dates and chopped Dates are well-known names and kinds of Dates Fruits exported and imported between all around the world. Every single one of the mentioned Dates is in unique forms and shapes.


Mazafati is a fresh Iranian date that is known as Rotab or Bam date because the main origin of Mazafati is Bam city. The moisture is depends on the harvesting time and planting area which differ from 15 to 35%.

Dates - Mazafati
Dates - Sayer


Sayer dates are dark brown semi-dry dates from Khusistan province. Sayer is the most popular Iranian date which has allocated 42% of total amount of exporting dates from Iran. Chopped dates are obtained from Sayer dates as well.


Iranian Shahabi Date Fruit is cultivated in Bushehr, Fars and different areas of Iran. Cultivated Dates fruit in Bushehr are considered as the highest quality Dates in Iran. The Date has a light brown color and is known as a semi-dried date fruit.

Dates - shahabi
Dates - Piarom


Piarom dates is the most precious type of Iranian dates. Hormozgan province is the biggest producer of Piarom.


Zahedi dates (zahidi dates) can be considered as the most frequently used kind of Date fruit in Iran.the Date is dry fruit with yellow color, meaty and so delicious which its moisture is less than other kinds of Date fruits. Zahedi Date is not sweet and because of this is suited for those who don’t like sweet taste. Zahedi Date can be grown in most tropical cities of Iran but the most kind of Iranian Zahedi Date fruit is cultivated in Fars and Kerman provinces.The Zahedi Date in the Khuzestan province is called Zohdi Date and in some other cities is called Ghasb Date. The Date has the high storage capability during the year and because is so sweet can be used for vinegar production. Zahedi Date is classified as a dried fruit and late fruiting Date.


Kabkab Dates is another type of date which is dark brown and moist. Kabkab dates are grown in Fars province. They are full of benefits and sweet syrup with their wet texture We are main exporter of Kabkab Dates in Iran, which is considered as the most important and the most abundant Date fruit.

Chopped Dates

Diced Sayer dates that vegetable flour (Soya or Rice) or dextrose is added to it to reduce the stickiness.

Rabbi Dates

he black-colored beautiful dates that are grown in Sistan & Baluchistan province. Rabbi dates are used in pitted and un-pitted forms.